Fine Cut Blog Archive for September 2011
Gluten and dairy-free labels on the rise
The number of food labels that describe the product as "free from" a specific ingredient is rising, according to market analysis from a research group.
New food labels could put a halt to food wastage
New technology could revolutionise the way food products' best before and use by dates are labelled.
Sell-by dates set for the scrapheap
Sell-by dates on food packaging are set to be scrapped in a bid to reduce food waste.
FDA vote to improve labels on osteoporosis drugs
Information labels on osteoporosis drugs are set to be improved following a vote by the Food and Drug Administration (FDA).
Labelling research notes popularity of sleeves
A new study has shown the extent to which sleeves are growing in popularity in the world of industrial labels, with this type of packaging accounting for 12 per cent of the global market.
Fast food customers want to see calorie content
The majority of consumers want fast food chains to display the calorie content of their menus, according to a new poll.
Traffic light labelling called for by Which?
Product labels on children's food should have a traffic light system to demonstrate any nutritional information, according to consumer watchdog Which?.
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